Bartender
Naya Baneshwor, Kathmandu
Thu 20 Feb, 2025
Job Description
Managing inventory
- Check stock levels regularly
- Place orders for supplies
- Ensure the bar is well-stocked
- Restock ice, napkins, straws, and other disposable items
Creating a welcoming atmosphere
- Make customers feel welcome and enjoyable
- Ensure customers have a memorable experience
- Prioritize orders
- Multitask
- Keep the bar area tidy
- Communicate well to guarantee prompt service
Job Overview
No. of Vacancy
1
Job Category
Hotel, Restaurant & Cafe
Working Hours
09:00 am - 05:00 pm
Job Level
Intermediate
Education Level
12 pass
Experience Required
None
Salary
Rs. 25000 - Rs. 25000
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